43 stars 8 No extra sweetener needed. 7 Add the chopped garlic and chopped onions to the heating oil and stir around until the onions begin to get clear.
Best Ever Sauteed Kale Big Flavor A Couple Cooks Recipe Sauteed Kale Leafy Greens Recipes How To Cook Kale
Mar 13 2010 In a pot big enough to hold all the kale uncooked put about one tablespoon of olive oil and start warming it over low heat.

How to cook kale. Cook stirring often until kale is wilted and tender. Cover the pot and steam the kale for 5 minutes or until it is tender but still slightly crisp. Supreme Green Smoothie Rating.
Oct 14 2019 Sauteed Kale Heat a large saute pan over medium heat. Bring the water to a boil and add the kale to the basket. Add kale and season with salt pepper and red pepper flakes.
Add garlic and cook until fragrant 1 minute. More Kale Recipes Supreme Green Smoothie. Place a steamer basket in the pot making sure that the water does not come up over the bottom of the basket.
Sep 25 2020 Directions In a large skillet over medium heat heat oil. Steam kale by filling the bottom of a pot with salted water. More traditional cooking methods such as blanching stir-frying and steaming also suit apply to kale the latter being the best way for locking in nutrients while making it slightly easier to eat than raw.
Add olive oil once the oil is hot add the chopped kale saute for 2 minutes. Season with salt stir and cook until the leaves a. The natural sugar from the fruit and hint of honey from the almondmilk is a perfect balance to the slightly sharp flavor of the kale.
Kale can also be slowly braised cooked for 25-35 minutes in some stock or other cooking liquid until beautifully tender and sweet.
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